Madatha Kaja (250 Grams)

Taste the crunch and sweet bliss of traditional Madatha Kaja, the quintessential rolled sweet pastry of Andhra Pradesh. Created by rolling pastry dough with fine starch layers, sliced into bite-sized rolls, and deep-fried to crisp perfection before resting in thick, aromatic sugar syrup. The distinctive folded rolls lock in the sweet syrup, giving a satisfying crunch on the outside followed by a gush of sweet syrup on every bite. Pairs wonderfully with afternoon tea or as a festive treat.